Passionate professionals wanted

PM Food & Beverage Supervisor (Afternoon / Evening Shifts)

The PM Food and Beverage Supervisor is responsible for daily floor leadership of the fine dining member experience of Talisker Club Food & Beverage operations.

Full-Time / Year-Round / Non-Exempt /Job Description/Send Resume

AM Food & Beverage Supervisor (Morning / Afternoon Shifts)

The AM Food and Beverage Supervisor is responsible for daily floor leadership of the fine dining member experience of Talisker Club Food & Beverage operations.

Full-Time / Year-Round / Non-Exempt /Job Description/Send Resume

Base Camp Chef de Cuisine

The purpose of this position is to support the Chef by managing daily kitchen operations, staff coordination, food preparation, ordering, and facility management while maintaining quality, safety standards, and cost efficiency.

Full-Time, Year-Round /Job Description/Send Resume

Player Services Attendant

Responsible for supporting daily golf operations and maintaining the men's lounge and locker room at Tuhaye. This role includes greeting and assisting members and guests, managing pace of play, starting players on the course, taking food and beverage orders, and ensuring the locker room is clean, stocked, and welcoming.

Seasonal / Full-Time or Part-Time (August - October 2026) /Job Description/Send Resume

Dual Therapist – Esthetician/Massage Therapist

Talisker Club is seeking talented, professional Dual Therapists to provide exceptional spa and wellness services to our Members and their guests.

Winter Seasonal / Full-Time or Part-Time /Job Description/Send Resume

Massage Therapist

Talisker Club is seeking talented, professional Massage Therapists to join our Spa team during the winter season.

Winter Seasonal / Full-Time or Part-Time /Job Description/Send Resume

Wildstar Program Coordinator

The Wildstar Program Coordinator serves as the operational backbone of Wildstar programming by coordinating youth events, staffing schedules, vendor relationships, activity reservations, and seasonal programming logistics.

Full Time / Seasonal or Year Round /Job Description/Send Resume

Wildstar Room & Activities Supervisor

The Wildstar Room and Activities Supervisor is responsible for supporting the daily operation of Wildstar youth programming, camps, family activities, and educational experiences while ensuring participant safety, engagement, and exceptional service.

Full Time / Seasonal or Year Round /Job Description/Send Resume

Assistant Director of Food & Beverage

The Assistant Director of Food & Beverage Operations serves as the strategic partner and second-in-command to the Director of Food & Beverage, providing leadership for multi-outlet dining operations, member experiences, golf events, tournaments, weddings, private functions, and seasonal food and beverage programming.

Year-Round / Full Time /Job Description/Send Resume

Sous Chef

The Sous Chef will manage daily kitchen operations, supervise culinary staff, and maintain exceptional food quality standards while supporting the Executive Chef in all aspects of kitchen leadership.

Full Time, Year Round Hourly /Job Description/Send Resume

Prep Cook

The Prep Cook is responsible for preparing and organizing the food items for the Chefs and Line Cooks with a focus on guest satisfaction.

Full Time, Year Round or Full Time, Seasonal /Job Description/Send Resume

Line Cook

The Line Cook is responsible for cooking quality food consistently to meet chef's expectations and maintaining high culinary standards.

Full Time, Year Round or Full Time, Seasonal /Job Description/Send Resume

Server

The Server is responsible for menu service and will possess the knowledge to ensure the Guests have an unsurpassed experience. The Server will engage with the Guests and provide all steps of service in a professional and courteous manner. It is the Server's responsibility to make every Member's visit a memorable one. It is also the responsibility of the Server to do all the preparation and side work to ensure that all of the team members have a successful shift.

Full Time or Part Time, Year Round or Seasonal /Job Description/Send Resume

Server Assistant/Busser

The Busser is responsible for assisting all front of house staff to ensure Guests have an unsurpassed experience. The Busser/Server Assistant will engage with the Guests and assist the Servers in providing all steps of fine dining service in a professional and courteous manner. It is the Busser's/Service Assistant's responsibility to make every Member's visit a memorable one. It is also the responsibility of the Busser to assist with all the preparation and side work to ensure that all of the team is set up for a successful shift.

Full Time or Part Time, Year Round or Seasonal /Job Description/Send Resume

Host

The Host is the face of the restaurant, helping maintain an efficient and courteous operation by greeting arriving Members and seating, establishing rapport and assisting with restaurant service. Receives and accurately processes payment for restaurant charges.

Full Time or Part Time, Year Round or Seasonal /Job Description/Send Resume

Food Runner

The Food Runner ensures quality guest service by supporting the culinary team with delivery of food from the kitchen to the Member's/Guest's table as quickly as possible. The Food Runner must demonstrate a high level of organization, attention to detail and a sense of urgency. The ability to work under pressure is crucial.

Full Time or Part Time, Year Round or Seasonal /Job Description/Send Resume

Base Camp Ambassador

The Base Camp Ambassador is responsible for service of Members/Guests in the Base Camp and Provisions Market Space. The Ambassador will engage with the Guests and provide all steps of service in a professional and courteous manner. It is the Ambassador's responsibility to make every Member's visit a memorable one. It is also the responsibility of the Ambassador to do all the preparation and side work to ensure that all of the team members have a successful shift.

Full Time, Year Round or Seasonal /Job Description/Send Resume

Bartender

The Bartender is responsible for menu service and will possess the knowledge to ensure the Guests have an unsurpassed experience. The Bartender will engage with the Guests and provide all steps of service in a professional and courteous manner. It is the Bartender's responsibility to make every Member's visit a memorable one. It is also the responsibility of the Bartender to do all the preparation and side work to ensure that all of the team members have a successful shift.

Full Time or Part Time, Year Round or Seasonal /Job Description/Send Resume